RECIPE FOR LOVE


Love! One word that has struck up a whole lot of controversy in the world, various interpretations and a zillion definitions. It has brought happiness to many and made so many sad, has brought about New lives and taking so many Lives but in all we will all agree that LOVE makes the world go round.
It’s another year and another Valentine Season, the shops and streets are already going Red and White (I still don’t know what the official Colour of love is, cos this Red and White thing, as sweet as it looks some folks can make it look like some traditional “igbe” regalia when they step out). The Flower shops and Cake Factories are all going to make a kill this week, Shoppers picking up the finest things for loved ones, Trust me, it’s good to love and be loved in return.

Yes! I must not forget to mention that the Church has officially incorporated Valentine’s Day into the scheme of things, Good thing is that Valentine 2016 falls on a Sunday so all we Church People, I won’t be surprised when everyone comes to church with a touch of Red (I already sent a Red Lace to the tailor, except she disappoints me, watch out for my Red wrapper and blouse if not, it will be a Yellow attire).

So, sometime ago I thought of what could be the most appropriate recipe for Valentine’s Day, well I decided then that you do for a loved one what they will appreciate the most (…someone will read this one now o and remind me for the next 80years). Anyway, my Sincere Love Recipe for life is to love God, Keep his Commandments, Love your neighbor as you would love yourself and poke your nose into helping others, then we will all have a big World Pot of healthy Happiness, Peace and Joy to share.  


However, My Love Recipe in terms of Food is to prepare your loved one something very pretty and sumptuous, serve with lots of smiles, happiness and sexiness. Don’t forget to add a dash of Red, hence I decided to share this Chicken Kebab Recipe with a dash of Red Ketchup that I made really Sexy…. Check it out and HAPPY VALENTINES DAY IN ADVANCE!!

CHICKEN KEBAB SANDWICH AND FRIES
INGREDIENT

·         POTATO FRIES
·         CHICKEN BREAST
·         SPRING ONION
·         ONION
·         BREAD
·         GARLIC
·         SEASONING CUBES
·         ORORO (VEGETABLE OIL)
·         BUTTER
·         BLACK PEPPER
·         SALT
·         TOMATOES



PROCEDURES
First, cut the chicken breasts into long strips and season with salt and black pepper.  Add 2 table spoons of butter in the frying pan on low heat.  Put the seasoned chicken breast into the pan and fry for few minutes until the both sides are golden brown, then remove.

Add little amount of oil into the pan (say 2 table spoon), pour the slized onion into the pan and allow to caramelize, add garlic, one seasoning cube and Chopped spring onion cook till they are caramelized and slightly browned then remove from the heat Use a bread knife to cut through the bread and heat the bread on the pan (face the cut surface down, you will like the warm feeling of the bread with the flavor of the garlic oil and seasoning from the pan) When the bread is heated and a bit crisp on the surface, add the chicken, sliced tomatoes, caramelized onion and spring onion for garnish.

Heat a generous amount of oil in a deep pan to fry the potatoes, remove them from the oil with a slotted spoon once they turn golden and are crispy. Place in a paper towel to drain oil. Serve Sandwich with the Fries and Ketchup.

Comments

  1. U min no nid boiling d chikn bf frying it

    ReplyDelete

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