RECIPE: Yam Peppersoup (Ukodo/Epuru)

INGREDIENTS

Yam
Goat Meat
Fresh Pepper
Lemon Grass
Crayfish
Scent Leaves
Seasoning
Native Salt
African nutmeg (kposa)
Uda
Omilo
Uzizza
Onions
Palm Oil (For Garnishing)

Comments

  1. Iphy7 March 2014 at 17:23

    I love this. Thanks Geena

    ReplyDelete
  2. Geenaly8 March 2014 at 13:49

    you are very welcome honey, Please do try it..... super!

    ReplyDelete

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